Chengdu Crispy Chili Oil (All Natural, Made in Sichuan)

Product Description

Staff CommentsWe can't say it's the ultimate chili oil out there, but Chengdu Crispy Chili Oil definitely stands out for its versatility and balanced flavor profile. It's not too overpowering in any aspect, making it a great addition to various dishes without stealing the show. Plus, the larger size compared to other options on the market is a nice bonus.

Chengdu Crispy Chili Oil is a unique condiment made in Sichuan by a team of national level Master Chefs. This chili oil is crafted using a farm-style roasted rapeseed oil infused with authentic Sichuan ingredients such as erjingtiao chili, Tribute Sichuan pepper, and secret spices for a truly traditional flavor. It is made in small batches using a special three-temperature phase method to ensure optimal taste, aroma, and color.

What sets Chengdu Crispy Chili Oil apart is its versatile and balanced flavor profile. It contains a perfect balance of heat and flavor without being overwhelming. This chili oil is not too salty, sweet, garlicy, or numbing, making it a perfect addition to a variety of dishes. Whether you're making dandan mian, cold noodles, or chili oil wontons, this oil complements a wide range of dishes with its spicy, nutty, and umami notes.

This chili oil comes in a generous 8.3-ounce jar, larger than most chili crisps on the market. It is non-GMO, vegan, and gluten-free, making it suitable for a wide range of dietary preferences. Made with all-natural ingredients and free from additives or preservatives, Chengdu Crispy Chili Oil is a high-quality product that guarantees an authentic taste of Sichuan cuisine.