Zhongba Handcrafted Soy Sauce (Naturally Brewed 1 Year)

Product Description

Staff CommentsThis handcrafted soy sauce from Zhongba is a real treat for anyone looking to experience traditional Chinese flavors in their cooking. The year-long fermentation process and infusion of mouth mushrooms create a rich, complex umami flavor that sets it apart from supermarket soy sauces.

Experience the true taste of premium Chinese soy sauce with Zhongba Handcrafted Soy Sauce. This naturally brewed soy sauce is made the traditional way, without any additives or preservatives, creating a rich umami flavor over a long fermentation period. Unlike supermarket soy sauces, Zhongba is aged in large earthenware crocks, hand-stirred daily for a year, and infused with a secret ingredient: mouth mushroom for added depth and complexity.

Sourced from the esteemed Sichuan Qingxiangyuan Flavoring Co., this all-natural soy sauce is a Mala Market Exclusive, offering a unique taste that is unmatched by other soy sauces. With a full-bodied, deep-red color and a large 24-ounce bottle, Zhongba is a premium choice for those seeking an authentic Chinese culinary experience.

Made from water, soybean, wheat, salt, and mouth mushroom, Zhongba Handcrafted Soy Sauce is non-GMO and vegan-friendly. Enjoy the true flavors of Chinese cuisine with this exceptional soy sauce, best by June 20, 2025. Spread the word and support this bit of Chinese intangible cultural heritage in the U.S. by trying Zhongba Handcrafted Soy Sauce today!