Shaoxing Huadiao Rice Wine for Cooking

Product Description

Staff CommentsShaoxing Huadiao Rice Wine for Cooking is a flavorful and versatile option for Chinese cuisine. With its rich, slightly sweet taste, it pairs well with traditional dishes and helps to enhance the flavors of meats and fish. While it may not be suitable for drinking, it's a great addition to any kitchen pantry for cooking purposes.

Shaoxing Huadiao Rice Cooking Wine is the perfect addition to your Chinese cuisine dishes. Made in the city of Shaoxing, known for its traditional winemaking, this rich and mellow wine is a staple in Chinese cooking.

Guyue Longshan, one of the oldest and largest makers of Shaoxing wine, produces this medium-dry Huadiao jiu with a touch of salt for food compatibility. With 16% alcohol content and 1.5% salt, this cooking wine is ideal for marinating meats and adding depth to sauces.

Unlike drinkable Shaoxing wines, this cooking wine is specifically crafted for culinary purposes, making it a must-have for Chinese American households and cooks across China. Whether you're making red-braised pork belly or three-cup chicken, Shaoxing Huadiao Rice Cooking Wine will elevate your dishes with its nutty and slightly sweet flavor profile.

For optimal taste, store this 20.4-ounce bottle in the refrigerator after opening to preserve its quality. With its traditional production methods and high-quality ingredients, Shaoxing Huadiao Rice Cooking Wine from Zhejiang Guyue Longshan Shaoxing Wine Co. is a non-GMO choice for your culinary needs.