Organic Stone-Ground Chinese Sesame Paste (Zhi Ma Jiang)

Product Description

Staff CommentsThe Organic Stone-Ground Chinese Sesame Paste (Zhi Ma Jiang) is a unique and flavorful addition to any pantry. Its rich, robust taste adds depth to dishes like dan dan noodles and hot pot dipping sauces, making it a versatile ingredient worth trying. The traditional stone-ground method of production ensures a pure and authentic flavor that sets it apart from other similar products on the market.

Our Organic Stone-Ground Chinese Sesame Paste, also known as Zhi Ma Jiang, is made from toasted, single-origin Chinese sesame seeds. This creamy and pourable paste is stone-ground using traditional methods, ensuring that it retains its nutrients and unique texture and taste. Certified USDA Organic, this sesame paste is free from additives or preservatives, making it a rare find among Chinese-made products.

Unlike tahini, our Chinese sesame paste is deeply toasted, giving it a darker color and robust flavor that is perfect for Sichuan dan dan noodles, zajiang noodles, and various Chinese dishes. A little goes a long way with this paste, making it a versatile and long-lasting addition to your pantry.

When using our sesame paste, remember to stir it thoroughly when first opening the jar to maintain its consistency. If desired, you can dilute it with water or sesame oil for a lighter taste. Store it in a cool, dark place to preserve its freshness.

Produced for The Mala Market in Shandong, China, our Organic Stone-Ground Chinese Sesame Paste is 10.2 ounces (290 grams) of pure goodness. With only one ingredient - 100% organic sesame seeds - this paste is non-GMO, vegan, gluten-free, and USDA Organic certified. Add a touch of authentic Chinese flavor to your dishes with our premium sesame paste.